Monday, November 22, 2010

Cinnamon Sugar Pie Crust Squares

Here's a picture that I added to our facebook page earlier today.  I was working on some pies this past weekend and had some leftover pie crust.  Since my mom always did this when I was a kid (and it's sooo delicious), I thought I'd test out this snack on my super-picky husband see what he thought.  I cut the pie crust into sections using a pizza cutter, pre-heated the oven to 350 degrees, sprinkled the sections with a cinnamon sugar mixture I keep in my pantry and baked until golden brown (about six to eight minutes depending on the thickness of the crust).  He loved it!

Business cards should be ordered this week!  I have a few orders I'll be working on in the coming week and hope to start getting the word out about what we can do!  Have a great night everyone!

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